The fruit gets ripe from the end of September till the end of October dependently on growing location and the weather conditions within a year. The big pears of this variety are with navy blue skin if grown in warmer locations or years and reach dark red colour in colder areas. They are very delicious. 


The pears are big or very big, elliptic, tawny dark, covered with light coating. The flesh is sourish-sweet, not much juicy, easily separating from seeds. 


These pears are big or very big, spherical and elliptic, asymmetric. Their skin is navy blue with very intensive, light wax coating. The flesh is greenish-yellow; when ripe – yellow, dense but soft, tasteful, aromatic and juicy. 


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